SNICKERS ENERGYBALLS

Healthy temptation for sweet tooths – the Snickers snack that changes everything!
Servings

12 balls

Prep time

30 min (including cooling time)

Ingredients Number
soft dates (pitted) 200 g
roasted and salted peanuts 75 g
peanut butter (no added sugar) 2 tbsp
grounf flaxseeds 2 tbsp
dark chocolate (81% cocoa content) 50 g

"Perfectly suited

for Snack

Prep or

present"

These energy balls are made in just a few minutes and taste like Snickers – only healthier, plant-based, and even better!


The base of these little power snacks is dates. Naturally sweet, rich in fiber, they promote digestion and provide valuable minerals like potassium and magnesium. Combined with dark chocolate with 81% cocoa, which is packed with antioxidants and offers a slightly bitter note that perfectly contrasts the natural sweetness of the dates, the result is a harmonious balance of sweetness and a hint of bitterness.



I often prepare them as a snack prep for the week – that way, I always have a nutritious treat on hand for between meals. If you want to bring joy to someone, these homemade treats also make the perfect small gift.

PERSONAL RECOMMENDATION


If you like it even more intense, you can briefly dip the balls into melted dark chocolate after shaping them and let them set – this way, you'll get a crunchy shell and even more chocolatey goodness!

PREPARATION

Click here for the recipe reel
  1. Prepare ingredients: Place all the ingredients in a blender or food processor.
  2. Blend: Blend the mixture until it forms a smooth, slightly sticky dough.
  3. Shape: Roll about 12 small balls with your hands. If the mixture is too soft, place it in the fridge for a while.
  4. Chill: Let the energy balls rest in the fridge for at least 30 minutes to firm up. Then, they’re ready to enjoy – the perfect, healthy Snickers alternative.
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